Schumann Endowment Aims to Keep Harvard Healthy
By Alvin Powell
Contributing Writer
College students are famous for not taking the best care of themselves.
For starters, they stay up too late and eat the wrong foods.
Helmut Schumann, a 1941 Harvard graduate, wanted to give Harvard students
the knowledge to help them live healthy lives, hopefully into a ripe old
age.
The Helmut W. Schumann Endowment for Healthful Living at Harvard was
created in 1992 to fund projects that would increase knowledge, awareness,
and education about healthy living.
Since its inception, the endowment has funded workshops on stress, lectures
on violence, studies of alcoholism, and focus groups to evaluate student
life at Harvard.
"His goal was to make Harvard students ambassadors of health,"
said David Rosenthal, director of University Health Services. "I think
one of the most important things [the endowment has done] is outreach and
getting the health message out to students."
Rosenthal said the next initiative to be funded by the endowment will
be an effort to increase health resources and communication with students
on the Internet.
Schumann had planned annual gifts to bring the endowment up to $1 million.
The fund hadn't reached that goal when he died in 1994, but subsequent gifts
by his children will bring the endowment up to that level, according to
Charles Collier, senior planned giving adviser at the University Development
Office.
"The gist was to have the endowment serve as venture philanthropy,
a fund to start up grassroots kinds of promotions within the college and
to fund innovative research, everything from alcoholism to sleep disorders,"
Collier said.
Schumann's goals and vision won praise from Dan Federman, dean for medical
education in the Faculty of Medicine, who sits on the endowment's board.
The challenges facing healthy living are so vast, Federman said, that board
members have sometimes used Schumann endowment funds along with those of
other projects in order to run more effective programs.
"He was a very well-intentioned, kind person who had his eyes on
a very important goal," Federman said.
Schumann received an A.B. from Harvard in 1941 and went on to build and
run Precise Products Corp. in Wisconsin and in West Germany. He developed
an interest in preventive health after suffering a heart attack and became
convinced that America's health care system had the wrong approach. Schumann
felt the health care system should focus on preventing illness rather than
simply treating it.
"Helmut Schumann's passion in promoting healthful living and the
University's interest in health-related issues and research came together
in a wonderful way to have an impact on the life of the college," Collier
said.
In addition to the endowment, Schumann financed several other health-related
activities, including the Schumann Fellowship, for a Harvard postgraduate
student working in the field of preventive medicine; a health-related lectureship
at Dartmouth; and a fellowship at the Tufts University School of Nutrition.
He also financed two grants for Harvard undergraduates working in applied
physics, his area of concentration while at Harvard.
The Schumann Endowment for Healthful Living at Harvard was set up to
be run cooperatively by three Schools: Harvard College, the School of Public
Health, and the Medical School.
Schumann's daughter, Petra Schumann, who graduated from Harvard in 1988,
said the family wanted to honor her father's wishes with additional gifts.
She said she saw the need for health education at Harvard during her years
here. A vegetarian, she said she had difficulty finding healthy food in
the dining halls. Macaroni loaded with fatty cheese was a common example
of a vegetarian meal then, she said.
"I think everyone in the family shares his commitment to teaching
healthy living," Petra Schumann said. "It's a commitment my family
wanted to follow through on."
Copyright
1998 President and Fellows of Harvard College
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